Main Meals
Broccoli and Bacon Omelet

Broccoli and Bacon Omelet

PREPARATION 12 min.
INGREDIENTS 7
SERVINGS 1
DIFFICULTY Medium

Instructions

1

Thaw La Huerta Broccoli florets following the instructions on the package. Cut the trees in half.

2

Fry the bacon, drain the fat and chop.

3

With a fork, mix eggs, milk, salt and pepper.

4

Heat up a frying pan, add a teaspoon of oil, pour the egg mixture into the pan and cook on low heat, stirring occasionally so that the eggs cooks.

5

When the omelet is cooked, add broccoli, bacon, and cheese to 1 side. Cook for 1 min. or until the cheese melts a little bit.

6

Fold the omelet and serve.
INGREDIENTS
Ingredients
2 tbsp. milk
30gr. La Huerta Broccoli Florets
30gr. cheddar cheese
Salt and pepper
2 eggs
30 gr. asadero cheese
1 rasher bacon
Broccoli and Bacon Omelet
PREPARATION
12 min.
INGREDIENTS
7
SERVINGS
1
DIFFICULTY
Medium
INGREDIENTS
2 tbsp. milk
30gr. cheddar cheese
Salt and pepper
2 eggs
30 gr. asadero cheese
1 rasher bacon

Broccoli and Bacon Omelet

1

Directions
Thaw La Huerta Broccoli florets following the instructions on the package. Cut the trees in half.

2

Fry the bacon, drain the fat and chop.

3

With a fork, mix eggs, milk, salt and pepper.

4

Heat up a frying pan, add a teaspoon of oil, pour the egg mixture into the pan and cook on low heat, stirring occasionally so that the eggs cooks.

5

When the omelet is cooked, add broccoli, bacon, and cheese to 1 side. Cook for 1 min. or until the cheese melts a little bit.

6

Fold the omelet and serve.